Menu from Volcano's Ribs
Check out the menu at Volcano's Ribs and discover what everyone's craving! Know what to expect when you book a table at Volcano's Ribs: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from Volcano's Ribs. Mmm we’re getting hungry already…
Menu highlights
Meat
Beef Ribs (Full Rack)
Full rack of lean meat & flavour served with chps
Lamb Ribs (Full Rack)
Full rack, very tender & packed with flavour served with chips
Beef & Lamb Ribs
Half beef & half lamb racks, if you can't choose, why not go for both?
Seafood
Calamari RIngs
Crumbed calamari rings serving with choice of chips or garden salad
Atlantic Salmon Fillet
Pan-seared Atlantic salmon fillet cooked to medium, served on rosemary chat potatoes, wilted spinach & creamy mushroom sauce
Lobster Mornay
Half lobster Mornay serving with choice of chips or garden salad
Steaks
Scotch Fillet - 350g
Rangers Valley Black Angus Scotch
OP Rib Eye - 650g
Tender, rich & dry aged flavour, 300 day grain fed concentrated flavour that only dry-aging can provide
Volcano's Platter For 4
OP Rib, T-BONE, New Yorker & Rump Steak, served on a bed of chips, garden salad & your choice of mixed sauce platter