Menu from TokyoLima
Check out the menu at TokyoLima and discover what everyone's craving! Know what to expect when you book a table at TokyoLima: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from TokyoLima. Mmm we’re getting hungry already…
Menu highlights
Small Plates
Padron Peppers (v)
Chili pepper roulette (mild - but one in ten is a hot one!). Padron Peppers / ito togarashi
"Ki-mo-chi" Fried Chicken
Chicken prepared Japanese karaage-style
Chicken thighs kara'age / rocoto mayo
La Causa
Chef Arturo's version of Peru's traditional terrine: Beetroot causa / prawn tarter / rocoto mayo / prawn tempura / charred avocado
Maguro Nuevo
Tuna / avocado / sesame / beetroot mayo / tobiko
Signature
Tuna & Watermelon Tartare
Raw tuna / fresh watermelon / soy citrus / sweet potato chips / avocado
Ceviche Clasico
Seabass / tiger's milk / onions / coriander / choclo
Tacu Tacu (v)
Traditional Peruvian rice Stir-fried snow beans / onions / red & yellow pepper / chimichurri *Reloaded: Add deep fried banana & eggs [+30]
Grilled Beef
Grilled USA rib eye steak / rocoto citrus butter
Specials
Festive Period Bookings
Kindly note that for the following festive dates, a 250HKD/person deposit is required, and a team member will reach out to you to arrange the deposit. If a deposit is not made, the booking will not be confirmed.
Festive Dates:
24th December Dinner
25th December Brunch
25th December Dinner
31st December Dinner