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Restaurants
Melbourne
Essendon
The Last Stop Wine Bar
The Last Stop Wine Bar Menu

The Last Stop Wine Bar

5.0/6

1 review

Photo of restaurant The Last Stop Wine Bar in Essendon, Melbourne

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Menu from The Last Stop Wine Bar

Check out the menu at The Last Stop Wine Bar and discover what everyone's craving! Know what to expect when you book a table at The Last Stop Wine Bar: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from The Last Stop Wine Bar. Mmm we’re getting hungry already…

Menu highlights

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Starters

Moroccan Chicken Meatballs (4pcs)

with garden salad

$16.50
Dolmades (4pcs)

with tzatziki dip

$12.50
Smokey Glazed Chicken Wings (4pcs)

$14.50
Bruschetta

with avocado traditional or garlic butter & herbed feta cheese

$12.50
Farfalle Garlic & Pesto Pasta

$11.00
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Platters

Antipasto Grazing Platter (2-3 Person)

Chef's selection of cured meat - Hungarian Salami, mild Pamplona Salami, Calabrese Salami, Italian Prosciutto, Dolmades, grilled eggplant, grilled pumpkin, stuffed bell peppers, sun dried tomatoes, artichoke hearts, mixed olives, waffer crackers, Grissini, Panini & Turkish bread, herbed feta, smoked bocconcini, tzatziki, humus, capsicum dips, dried fruit & nuts

$60.00
Hot Mediterranean Gourmet Grazing Platter (4 Person)

Chefs selection of Beef grilled kofta or Lamb cutlet or Moroccan chicken meatballs, Arancini balls, grilled eggplant, grilled pumpkin, grilled peppers, stuffed bell peppers with feta, sundried tomatoes, artichoke hearts, herbed olives, herbed feta, fresh Pita bread, fresh Ciabatta bread, Cornichons, selection of tzatziki, humus, capsicum dips, dried fruit & nuts.

$140.00
Hot Seafood Grazing Platter (3 Person)

Chefs selection of grilled Calamari, Octopus, Whitebait, Salmon, fried Calamari, Fish Bites, Whiting, Prawn Cones, Greek Salad, Seafood Salad, Smoked Salmon, herbed olives, herbed feta, fresh Pita bread, fresh Tzatziki, garlic aioli

$135.00
Cheese Grazing Platter (2-3 Person, 3 Cheeses)

Chefs selection of Cheese - Danish Blue Castello, Italian Gorgonzola, Fromager D'affinois Double Cream, Black Jack Tasty Cheddar, Italian hard goat cheese, Dutch mild Gouda, Italian Cacciotti, dried fruit - dates, apricots & figs, nuts - walnuts, almonds, Cracker assortment - beetroot artisan, lavosh, fruit waffer, savory

$50.00
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Desserts

Baklava Slices

$8.50
Cheesecakes

New York Classic Vanilla, Cookies & Cream, Dolce Caramel, Baked Raspberry, Sticky Date Pudding

$8.50
Homemade Tiramisu

$8.50
Bellarine Brownies (GF)

Raspberry & Macadamia, Cashew Butter & Sea Salt, Belgian Chocolate Vegan, Triple Chocolate

$8.50

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