Looks like something didn't work quite right. Please reload this page.
Restaurants
Sydney
Terrigal
The Grand Palace - Indian Restaurant in Terrigal
The Grand Palace - Indian Restaurant in Terrigal Menu

The Grand Palace - Indian Restaurant in Terrigal

Indian, Vegetarian, Asian

Dishes priced around$22

Photo of restaurant The Grand Palace - Indian Restaurant in Terrigal in Terrigal, Sydney

Fast and free booking for:

Menu from The Grand Palace - Indian Restaurant in Terrigal

Check out the menu at The Grand Palace - Indian Restaurant in Terrigal and discover what everyone's craving! Know what to expect when you book a table at The Grand Palace - Indian Restaurant in Terrigal: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from The Grand Palace - Indian Restaurant in Terrigal. Mmm we’re getting hungry already…

Check out the menu(s)

Menu highlights

Includes dishes that are:

Vegetarian

1C7EBA56-AA6F-4A1D-8ECB-DACE554D828B

Starters

Chicken 65

Chicken strips pan coated with five southern spices, herbs, curry leaves and deep fried to get a crispy crunch.

$17.90
Kakori Seekh Kebab (4 Pcs)

Lamb mince mixed with fresh herbs, brown onion, and Chef's secret spices, and roasted in tandoor

$19.90
Dal Chawal Aranchini (4 Pcs)

Aranchini balls made from spiced lentil, Risotto rice, Parmesan, Mozzarella cheese, pickled mayo served with crunchy papadum, sesame tomato sauce and herb chutney

$22.90
Crispy Softshell Crab (2 Pcs)

Deep-fried soft-shell crab marinated with southern coastal spice, packed with fresh flavours including curry leaves and lime

$25.90
85A55991-28E3-4BD7-80E3-7F352DA66CD6

Rice Dishes

Lemon Rice

Boiled rice mixed with a tempering of mustard seeds, spices, fresh lemon juice and pan fried curry leaves. Gives out a nutty aroma.

$8.90
Jeera Peas Pulao Rice

Fragrant basmati rice cooked in crackled cumin seeds and peas.

$11.90
Vegetarian Biryani

Fragrant basmati rice cooked over dum with fresh garden veggies, spices and herbs.

$19.90
Lamb Dum Biryani

Fragrant basmati rice cooked over dum with lamb chunks, herbs and spices.

$26.90
B0463FB3-B983-4E10-A1C9-A42F6BE7F833

Mains

Bhindi Do Pyaza

Baby Okra cooked with shallots, onion and tangy sauce.

$23.90
Butter Chicken

Boneless chicken marinated with special spices, roasted in tandoor, and cooked with flavourful and rich tomato-based sauce along with butter. Butter Chicken at its best.

$25.90
Bundeli Goat Curry

Carefully selected Goat cuts cooked in refined butter with secret spices.

$28.90
Prawns Vindaloo

Tiger prawns cooked with red vinegar, chilli paste and flavours of Southern India.

$29.90

If you have found the perfect dish and you're in charge of picking a restaurant

Book a table before they’re gone

Earn cashback as you dine

Create a Quandoo account and earn $4.50 cashback.

Book a table and earn $2.25 cashback.

Leave a review and earn $0.75 cashback.