Menu from Taj Agra Indian Restaurant - Belconnen
Check out the menu at Taj Agra Indian Restaurant - Belconnen and discover what everyone's craving! Know what to expect when you book a table at Taj Agra Indian Restaurant - Belconnen: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from Taj Agra Indian Restaurant - Belconnen. Mmm we’re getting hungry already…
Menu highlights
Includes dishes that are:
Vegetarian
Rice Dishes
Biriyani (Lamb/Beef/Chicken)
Choice of meat cooked with Basmati rice & a range of spices
Vegetable Biriyani
Basmati rice cooked with mixed bvegetables
Basmati Rice (Saffron)
Chicken
Butter Chicken
Most popular chicken dish with chicken pieces half cooked in tandoori oven and finished in a creamy tomato sauce
Chicken Makhani (Butter Chicken)
Most popular chicken dish with chicken pieces half-cooked in tandoori oven and finished in a creamy tomato sauce
Chicken Curry Lahori
Boneless chicken marinated in garlic & ginger, cooked with onions & tomato
Beef
Madras Beef Curry
South Indian beef curry with coconut milk & fragrant spices
Bhuna Beef
Tender pieces of beef marinated in garlic, ginger and spices roasted with capsicum, onion and tomatoes in a thick bottomed pan to seal in all the natural juices
Beef Vindaloo (Hot)
Tender beef pieces cooked in a spicy tangy sauce
Seafood
Bengali Fish
A traditional Bengali style fish curry
Chilli Prawns (Hot)
Deep fried tossed with capsicum, onion and authentic spices
Prawn Goanese
King prawns cooked with coconut and mild spices
Mains
Vegetable Pakoras (4pcs)
Finely chopped vegetable sdelicately spiced and deep fried
Chicken 65
Spicy deep fried chicken flavoured from peppers, ginger, mustard seeds & authentic species
Cheese Roll (4pcs)
Shredded homemade cottage cheese, mixed with light spices and bread crumbs then deep fried
Seekh Kebab (4 pcs)
Minced lamb with spices & herbs skewered & cooked in Clay Oven
Tandoori Chicken
Succulent spring chicken marinated in garlic, ginger, yoghurt, lemonjuice, selected herbs and cooked to perfection
Barra Kebab (4pcs)
Lamb cutlets marinated with a selection of herbs & spices, cooked in clay oven
Vegetarian
Malai Kofta
Fresh homemade cottage cheese mixed together with potatoes, vegetables & nuts and cooked in a rich creamy sauce
Punjabi Kadi Pakora
Special vegetable dumplings, cooked in a tangy sauce (a speciality of Punjab)
Daal Makhani
Traditional mixed lentils cooked with butter and tomatoes
Desserts
Pistachio Kulfi
Traditional Indian ice-cream with pistachios
Gulab Jamun
Fried dumplings of cottage cheese in sweet syrup
Shrikhand
Frozen homemade sweet yogurt, mixed with fresh oranges, cardamom and saffron
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