Looks like something didn't work quite right. Please reload this page.
Restaurants
Melbourne
Fitzroy
Skewers on Charcoal
Skewers on Charcoal Menu

Skewers on Charcoal

Vietnamese, Asian, BBQ

Dishes priced around$16

5.0/6

2 reviews

Photo of restaurant Skewers on Charcoal in Fitzroy, Melbourne
Skewers on Charcoal is not bookable via Quandoo. To make a reservation, contact the restaurant using the details below.

Menu from Skewers on Charcoal

Check out the menu at Skewers on Charcoal and discover what everyone's craving! Know what to expect when you book a table at Skewers on Charcoal: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from Skewers on Charcoal. Mmm we’re getting hungry already…

Menu highlights

537C3FF2-68F9-4799-8831-F2987736E0CC

Breakfast

Eggs On Toast

With eggs cooked to your choices on sourdough

$9.50
Bircher Museli

Packed with fresh berries, granny smith apple, banana, walnuts, roasted almond, berries coulis, organic maple syrup & icing sugar

$9.00
BLAT

Grilled bacon, crisp lettuce, avocado and tomato on sourdough toasties

$12.50
Benedict

Champagne leg ham, grilled bacon, house-made tangy BBQ, poached eggs, chives hollandaise with a sprinkle of smoked paprika

$14.50
Florentine

Wilted baby spinach, baked ricotta, avocado, poached eggs, golden crispy haloumi, homemade chives hollandaise on sourdough

$13.50
5403D443-541D-436F-9ABF-6DB54E0B6626

Lunch

Spanish Burrito

Mild-chorizo, home-made baked beans, scrambled eggs, tomato relish, mozzarella cheese topped with Bulgarian fetta, corn salsa and crispy veg chips

$14.50
BLT Bagel

Grilled bacon, cos crisp lettuce, fresh tomato and homemade aioli

$11.50
Crispy Chicken Bagel

Tenderloin coated in beer batter, melted cheese with tangy BBQ and aioli

$13.50
Aussie Bagel

Fried egg, grilled bacon, caramelised onion and tomato sauce

$11.50
Green Eggs

Chef's legendary version of green eggs with baked mushroom, spinach puree, crumbled Bulgarian feta, black sesame seeds and balsamic glaze on rye sourdough

$14.50
31CA78D5-C09A-4F44-A73F-187385966112

Chef's Recommendations

Viet-Inspired

Tenderised and lean pork belly, lemongrass, garlic, five spices, touch of chilli and chef's secret fish sauce served with crusty bread, house-made trio pickles and grilled greens

$14.50
Satay Chicken

Chicken tenderloin marinated for 8 hours, served with pan-sealed roti, char-grilled vegs, fresh coriander and fancy of black-white sesame seeds.

$14.50
Beef Cubic

Diced scotch fillet- medium cooked, black cracked pepper, plenty of grilled vegetables and sweet corn barrels go along with light-soya glaze served with crusty bread

$15.50
Vegan Lovers

Baby eggplant, cherry tomato, traffic-lights capsicum, carrot, sweet corn barrels, zucchini, Spanish onion marinated in extra-virgin-olive oil, thyme, roasted garlic and smoked paprika

$15.50
8F7C12FA-D2A6-4C67-B8E7-644959809875

Seafood

Call of the Oceans

Beer-batter coated black tiger prawns, tenderised calamari, pan-fried Japanese scallops, chargrilled NZ green mussels, topped with roasted garlic and chives-oil

$18.50
Chilli Prawns

Black tiger prawns sauté with smoked paprika, homemade napoletana sauce, touched of bird-eye chilli flakes, squeeze of fresh lime juice served on crusty breads or fragrance rice

$21.50
Garlic Prawns

Black tiger prawns sauté with roasted garlic, chives, dash of cream, on fire with chardonnay served with crust bread or fragrance rice

$21.50
Calamari Fritters

Tenderised calamari well-coated in lemon-pepper seasoning, organic gluten free cornflour, served with smoked pink aioli and side salad

$15.50
Earn cashback as you dine

Create a Quandoo account and earn $4.50 cashback.

Book a table and earn $2.25 cashback.

Leave a review and earn $0.75 cashback.