About Roaring Grill
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Cuisine
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More about the restaurant: Roaring Grill
Nobody showcases Tasmania’s superb produce as proudly as the Roaring Grill in Hobart. These guys are dedicated to proving the superiority of local ingredients – they claim some of the cleanest soil and rainwater on Earth has a lot to do with it – and they have the culinary mastery to present them in ways nobody can resist. Sure, the grill is the main feature here on the corner of Elizabeth and Burnett streets in North Hobart, and their Robbins Island Japanese full-blood grass-fed wagyu 30-day-aged porterhouse is a mouthful you are guaranteed to remember. Roaring Grill offers so much more than fabulous steakhouse fare, though, and a few visits and jumps around the menu will reveal some of the best in modern Australian cuisine to be found in Tasmania. From all-night Greek-style lamb shoulder to Italian panna cotta zooped up with honey, yoghurt, lemongrass and roasted pistachio, the food at Roaring Grill is bound to leave a lasting impression.
Frequently asked questions
Does the restaurant Roaring Grill have parking?
Does Roaring Grill serve Australian food?
Thinking about making a Roaring Grill booking?
What's the restaurant buzz at Roaring Grill all about? Great Australian food and beverages keeps diners coming back for more at Roaring Grill. Located near North Hobart in Hobart, Roaring Grill features dishes like Australian. Check out what sets Roaring Grill apart from other restaurants in Hobart and book a table today to enjoy your next meal out!