Mediterraneo Charcoal Restaurant

Not content with just serving up tasty Mediterranean cuisine to the people of Albert Park, Mediterraneo is also an award-winning steakhouse, so whether you’re craving a succulent steak or a homely Mediterranean dish, this restaurant on Melbourne’s Bridport Street has got you covered. With its reputation as one of the best steakhouses in the area, Mediterraneo fills up fast, to avoid disappointment book your table in advance!

With its elegant European-style decor, Melbourne’s Mediterraneo has a warm ambience and is full of traditional charm. For starters, we recommend trying the chargrilled quail which comes served on a bed of wilted spinach, butter pumpkin and portobello mushrooms, before moving on to one of Mediterraneo’s signature steaks. Winning awards for being one of the best steak restaurant in Melbourne, this Albert Park eatery has got the art of charcoal-grilling nailed, priding themselves on using only the best organic meat sourced from local suppliers.

The steaks may steal the show here, but you’ll also find a range of rustic Mediterranean dishes too, like cevapcici, a traditional Balkan dish made from grilled skinless beef sausages served alongside diced spanish onion and a red pepper relish. Whether you’re a connoisseur or just a casual enthusiast, it’s hard not to be impressed when perusing the extensive wine list at Mediterraneo, which includes premium wines from all over the world available by the glass. Make a reservation and find out for yourself why this steakhouse on Albert Park’s Bridport Street is so widely loved!