Menu from Machiavelli Ristorante Italiano
Check out the menu at Machiavelli Ristorante Italiano and discover what everyone's craving! Know what to expect when you book a table at Machiavelli Ristorante Italiano: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from Machiavelli Ristorante Italiano. Mmm we’re getting hungry already…
Check out the menu(s)
Menu highlights
Antipasti
CALAMARI FRITTI I (South Australia)
Lightly floured calamari served with tartare sauce and lemon
INSALATA CAPRESE
Vine ripened tomatoes, basil and fresh Italian Bufala Mozzarella, drizzled in a light extra virgin olive oil
COZZE AL VAPORE
Steamed South Australian mussels in white wine chilli and garlic
AFFETTATI
Mixed cured meats and cheese (Prosciutto San Daniele, salami, Lonza,Mortadella, Provolone
ANTIPASTO MISTO
Mixed fresh seasonal vegetables lightly chargrilled and dressed with assorted cured meats (prosciutto, salami, mortadella)
GALLETTO
Marinated crispy butterflied spatchcock served with a Tuscan Herb jus
PIZZAIOLA
Scaloppine with fresh cherry tomatoes, oregano, chilli and garlic sauce
PARMIGIANA
Crumbed scalloppini layered with provolone cheese, fresh basil and vine picked tomatoes, sprinkled with Sicilian oregano and drizzled with extra virgin oil
STEAK TARTARE
In the ‘au Gueridon’ tradition prepared at your table using the best quality raw fillet steak seasoned to your personal taste Served with Melba toast
FILETTO DI MANZO
120-day grain fed hormone free Grilled fillet steak from Kilcoy Valley (QLD)
Pasta
PENNE BOLOGNESE
Tube shaped pasta served with chef’s secret Bolognese sauce
GNOCCHI GORGONZOLA/NAPOLETANA
Potato dumplings served with a gorgonzola or Napoletana sauce
RISOTTO GAMBERI
Risotto (Arborio rice) served with king prawns, cherry tomatoes, basil garlic and chilli
FUSILLI BEEF CHEEK
Slow cooked beef cheek ragout with Mediterranean herbs braised in a rich red wine sauce
FUSILLI MARINARA
Spiral pasta served with mixed seafood in a light Napoletana sauce
RAVIOLI ALLA VENEZIANA
In house made stuffed ravioli topped with grilled snapper, scampi in a cherry tomato sauce