Menu from KURA
Check out the menu at KURA and discover what everyone's craving! Know what to expect when you book a table at KURA: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from KURA. Mmm we’re getting hungry already…
Check out the menu(s)
Menu highlights
Appetizers
Beef Tataki
Southern Ranges scotch fillet, onion soy, light wasabi mayo, puffed rice, pickled shallot, and sesame.
Akadashi Miso Soup
Clams, tofu, spring onion
Woodfired Edamame
Shiso salt flake
Grill
Cauliflower
Spicy miso, chickpea, tofu hummus, seaweed, sesame, soy.
Glacier 51 Toothfish (2pcs, 150g)
Three-days miso marinated, charcoal grilled, micro herbs with kabosu dressing
Stockyard Wagyu Scotch Fillet MS7+ (~280g)
Mushroom puree, side sukiyaki, mizuna, and pickled shallot.
* Contains dairy.
Grilled Skewers
Grilled Firefly Squid Skewer
Miso butter glazed, contains dairy.
Negima (Chicken Thighs and Leeks)
Crustacean (scallop), seaweed & shiitake salt
Enoki Mushrooms Wrapped in Pork Belly
Pickled wasabi stem, spring onion, and yakiniku glazed
Sashimi
Atlantic Salmon
Onion soy, radish, nasturtium, sesame oil.
Spencer Gulf Kingfish Sashimi
Yuzu miso, sesame soy, cucumber and red onion on the side.
Tuna Belly Sashimi (toro, 3 pcs)
Toyosu Market
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