Menu from Kathmandu Palace
Check out the menu at Kathmandu Palace and discover what everyone's craving! Know what to expect when you book a table at Kathmandu Palace: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from Kathmandu Palace. Mmm we’re getting hungry already…
Menu highlights
Entrées
Singada
Home made curry puffs (samosa) prepared from a mixture of potatoes, peas, spring onions and then lightly spiced with bahra masala. Served with a special mint sauce.
Chhwelaa Chiura
Choice of char-grilled buffalo or chicken, capsicum, onion and tomato folded in roasted cumin, garlic and timbur. Served with Chiura (flaky crispy rice).
Poleko Machha
Barramundi fillets marinated in garlic, cumin and exotic lovage seeds then char-grilled over hot coals.
Poleko Kukhura
Chicken fillets marinated in fresh herbs and ground spices. Roasted in a charcoal clay oven and served on a bed of Nepalese spinach.
Poleko Charcoal Beef Rump
Tender beef rump marinated in fresh ginger and garlic, timbur, ground spices and a touch of chilli. Served on a bed of Nepalese spinach
Chulo Jhingey
King prawns marinated in a scoop of natural yoghurt, fresh ginger, chilli, and lovage. Grilled over hot charcoal and served with vegetables.
Desserts
Laal Mohan
Sweet sponge milk dumplings immersed in saffron, cardamom and rose water syrup.
Golden Honeycomb and fresh fruit
Natural and luscious locally sourced golden honeycomb served with fresh fruit.
Kathmandu ice cream and Laal Mohan
Nepalese style ice cream made from pistachio nuts, mango and cardamom water is served with Laal Mohan.