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Restaurants
Melbourne
Moonee Ponds
Jack's Satay Bar
Jack's Satay Bar Menu

Jack's Satay Bar

Malaysian, Asian, BBQ, Southeast Asian

Dishes priced around$26

Photo of restaurant Jack's Satay Bar in Moonee Ponds, Melbourne
Jack's Satay Bar is not bookable via Quandoo. To make a reservation, contact the restaurant using the details below.

Menu from Jack's Satay Bar

Check out the menu at Jack's Satay Bar and discover what everyone's craving! Know what to expect when you book a table at Jack's Satay Bar: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from Jack's Satay Bar. Mmm we’re getting hungry already…

Check out the menu(s)

Menu highlights

Includes dishes that are:

Gluten-free

Vegetarian

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Entrées

Jack Yum Soup

Spicy clear soup with king prawns, straw mushrooms, lemongrass, coriander & tomato

$9.80
Vegetarian Roti Roll

Fried bean curd, tomato, cucumber and satay sauce wrapped in roti bread

$14.80
Lohkaing

Home cooked recipe passed down from generation, made with mince prawn and pork wrapped in a crispy bean curd skin and served with tangy plumb sauce

$15.80
Jack's Osyters

Half dozen consisting of 2 Mango salsa, 2 Awana, topped with sweet chilli and coriander & 2 Akee, grilled and topped with curry sauce

$16.80
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Chef's Recommendations

Tium Chue 'Sweet Pork'

Tender pieces of pork cooked in a sweet sauce served on a bed of dry vermicelli

$23.80
Enchi Gai

Chicken fillets lightly crumbed and fried with a creamy coconut sauce

$24.80
Satay Chicken/Beef

Sliced chicken fillets or tender beef slices, lightly stir fried with our famous satay sauce, and seasonal vegetables

$25.80
Sizzling Beef

Tender sliced beef, cooked with seasonal vegetables & served on a sizzling platter with a special sauce

$26.80
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Curry

Jack's Traditional Malaysian Curry - Chicken

Prepared by blending various spices including coriander, fennel, cumin & coconut milk

$24.80
Beef Rendang

$24.80
Lamb Curry

$26.80
Seafood Curry

A delicious combination of prawns, calamari, fish fillets and scallops, cooked in a coconut milk curry sauce

$26.80
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