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Restaurants
Adelaide
Adelaide CBD
Hut and Soul
Hut and Soul Menu

Hut and Soul

Asian, Singaporean, Malaysian, Indonesian

Dishes priced around$27

Photo of restaurant Hut and Soul in Adelaide CBD, Adelaide
Hut and Soul is not bookable via Quandoo. To make a reservation, contact the restaurant using the details below.

Menu from Hut and Soul

Check out the menu at Hut and Soul and discover what everyone's craving! Know what to expect when you book a table at Hut and Soul: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from Hut and Soul. Mmm we’re getting hungry already…

Menu highlights

Includes dishes that are:

Vegan

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Small Plates

Avocado Fries

Coconut & panko crusted, kaffir lime chilli mayo, crunchy on the outside, creamy & nutty inside

$10.50
Malay Puff

Crispy puff filled with curry spiced potato, caramelised onion, chilli plum sauce

$8.50
Murtabak

Pan-fried delicate pastry filled with spicy minced beef, egg, onion, dhal butter

$9.50
Father-in-law Egg

Sweet, sour & sticky golden crisp egg with caramelised onion, tamarind sambal chilli chutney, crispy shallot

$8.50
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Flaming Pork

Crispy marinated pork chops, tossed in caramelised tamarind sauce, cashew nut, roasted birdeye chilli, roasted sesame seed, served in flame

$22.90
Sambal Belacan Prawn

Wok-fried SA Spencer Gulf king prawn in aromatic sambal belacan, deep-fried long beans, baby corn, curry leaf

$29.90
Singapore Chilli Prawn (in shell)

Crispy SA Spencer Gulf king prawn in rich savoury sweet & lightly spicy egg chiffon sauce, mop up the sauce with flower roll!

$29.90
Beef Rendang

Really slow cooked 100D Angus beef with host of spices, toasted grated coconut, the most famous dry curry beef

$24.90
Dirty Duck (1/2)

Twice-cooked crispy duck, steamed in spices & deep-fried crisp skin, special balado chilli sauce, Nyonya pickles

$25.90
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Desserts

Pandan Coconut Crepe

Pandan crepe, moist coconut flesh infused in deep & dark sweetness of palm sugar, ice cream

$8.50
Gula Malaka Affogato

Malaysian espresso, vanilla ice cream, gula malaka syrup, dark chocolate coated coffee bean

$8.50
Black & Red

Black sticky rice & red adzuki bean, slow cooked in pandan leaf & palm sugar, coconut milk, roasted coconut chips, coconut ice cream

$9.00
Teh-ramisu

Teh Tarik semifreddo, burnt Pandan sponge, chocolate bark & crumble

$9.50
Earn cashback as you dine

Create a Quandoo account and earn $4.50 cashback.

Book a table and earn $6.75 cashback.

Leave a review and earn $2.25 cashback.