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Restaurants
Sydney
Ryde
Farsi Restaurant
Farsi Restaurant Menu

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Menu from Farsi Restaurant

Check out the menu at Farsi Restaurant and discover what everyone's craving! Know what to expect when you book a table at Farsi Restaurant: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from Farsi Restaurant. Mmm we’re getting hungry already…

Menu highlights

Includes dishes that are:

Gluten-free

Vegetarian

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Appetizers

Torshi (Mixed Pickles)

Chopped garden vegetables pickled in an apple cider vinegar.

Barley Soup

Pearl barley with chicken breast and vegetables.

Kashke Bademjan

Puree of golden fried eggplant and garlic with a touch of whey and mint.

Zeytoon Parvardeh

Chopped garden vegetables pickled in an apple cider vinegar.

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Kebabs

Barg Kebab

A skewer of marinated lamb backstrap kebab, tomato and chilli served with rice (With special salad additional $3)

Vaziri Kebab

A combination of one skewer of minced lamb kebab and one skewer of chicken leg, tomato and chili served with rice.

Chicken Chopped (Jooje Ba Ostokhan)

800grams chicken chopped, tomato and chili served with rice or salad. (Special salad additional $3)

Kase Kabab

One skewers )f lamb fillet, tomato and chili served with rice. (With special salad additional $3)

Lamb Cutlet (Shishlig)

One skewer of lamb cutlet, tomato and chili served with rice or salad. (Special salad additional $3)

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Mains

Gheymeh Nesar Qazvin

Meat and tomato sauce with dried berberis, pistachios, almond, dried orange served with rice.

Baghali Polo Ba Gardan

Lamb neck and mixed herbs and spices served with broad beans and rice. [Available Sunday Lunch]

Sabzi Polo Mahi

Fresh herbs rice served with a shallow frying fish (Barramundi).

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