Menu from Dhakshin Authentic South Indian Restaurant
Browse the menu highlights at Dhakshin Authentic South Indian Restaurant and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Dhakshin Authentic South Indian Restaurant. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Gluten-free
Vegan
Vegetarian
Sides
Spiced Garden Salad
Mango Chutney
Papadum
Mains
Meen Mocchai Kozhambu
Fresh Barramundi fish cooked in a sauce of tomato, chilli, tamarind tempered with mustard and fenugreek seeds.
Murgh Dum Briyani
Hyderabadi style of chicken and rice preparation, Cooked by dum.
Kairy Ka Goat
Goat on the bone with raw mango, tomatoes, Black cardamom and spices.
Erachi Porichathu
Diced lamb cooked with shallots, coriander, curry leaves, Copra & Cinnamon.
Starters
Cochin Nandu Puttu
Blue swimmer crabmeat tossed with mustard, fennel, curry leaves and tomatoes served on bed of string hoppers with Pandang broth.
Masala Dosa
Crispy rice and lentil pancakes "Dosa" filling with spiced potato masala,accompanied with lentil broth sambar, coconut chutney and milagai podi (gun powder)
Anari Paneer
Indian cottage cheese marinated with ajwain, cream, chilli & black salt cooked in clay pot.
Kundapur Lasooni Squid
Marinated squid dusted with seasoned tapioca flour and deepfried, served with garlic chips, chillies and inji puli chutney.
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