Menu from D Hall of Flames - Indian Restaurant | Indian Cuisine
Check out the menu at D Hall of Flames - Indian Restaurant | Indian Cuisine and discover what everyone's craving! Know what to expect when you book a table at D Hall of Flames - Indian Restaurant | Indian Cuisine: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from D Hall of Flames - Indian Restaurant | Indian Cuisine. Mmm we’re getting hungry already…
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Starters
Makai Chaat
Corn mixed with onion, tomato, fresh herbs, butter and lemon juice
Dirty Rissole (V)
Plain flour pastry, potato and peas stuffing, chickpeas masala, aromatic chutney
Chaat
Northern Indian dish, with potato seasoned with salad and fried triangle pastries
Meat
Red Velvet (Butter Chicken, GF)
Succulent tandoori chicken, spices, tomato and cashew gravy
Silver Beet Spinach (GF)
Tender chicken, English spinach, tempered garlic & green chilly, confit tomatoes
Surrender with Chicken
Boneless chicken cooked with onion, capsicum and simmered in chef's special sauce
Seafood
Chennai Prawns
King prawns, coconut milk, tempered mustard and sun-dried chillies, tomato and onion gravy
Prawn Vindaloo
Hot dish cooked with vinegar and flames
Fish Vindaloo
Hot dish cooked with vinegar and flames
Vegetarian
Flambe Yellow Lentil
Yellow split lentils cooked with seeds and curry leaves
Okra Masala
Okra cooked with onions and tomato sauce
Dumplings in Cream Sauce
Cottage cheese and seasonal loafs, onion & cashew gravy
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