Menu from Aquitaine Pacific Restaurant and Bar
Check out the menu at Aquitaine Pacific Restaurant and Bar and discover what everyone's craving! Know what to expect when you book a table at Aquitaine Pacific Restaurant and Bar: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from Aquitaine Pacific Restaurant and Bar. Mmm we’re getting hungry already…
Check out the menu(s)
Menu highlights
Appetizers
Pate
Chicken liver parfait served with house brioche
Pulled pork rillettes
Confit pork belly, brandy, juniper berry, parsley served with bread
Ham Hock Gras terrine
Piccalilli, cold pressed terrine
Brunch
French Toast
Toasted house brioche with cinnamon, fresh berries & cream
Eggs Benedict
Poached eggs served on French baguette with bacon, topped with hollandaise sauce
Escargot I'Aquitaine
Served on toasted French baguette with cray garlic & mushroom sauce
Salads
Roquette & Pear salad
Roquefort dressing, poached leeks with caper & mustard vinaigrette
Nicoise Salad
Cherry tomato, olives, anchoivies, potato & hard boiled egg
Tuna Nicoise Salad
Seared tuna, cherry tomatoes, olives, anchovies, potato and hard boiled egg
Spatchcock
Blackened orange, olives, roast sweet potatoes
Bouillabaisse
Local selection of seafood in tomato, shellfish & pasts broth with bread and rouille
Eye fillet Machand de vin
Eye fillet steak, trio of shallots, green pea puree, asparagus, pommel puree