Menu from 6HEAD Sydney
Check out the menu at 6HEAD Sydney and discover what everyone's craving! Know what to expect when you book a table at 6HEAD Sydney: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from 6HEAD Sydney. Mmm we’re getting hungry already…
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegan
Vegetarian
Starters
Mayura Rump Tartare
Free-range egg yolk, condiments, Dijon mustard, bottarga, chicken salt & shoestring fries
Hokkaido Scallops
Scallop crudo, shio koji, heirloom tomato consommé, dill oil, samphire
Burrata
Confit peach purée, charred peach, harissa
Sides
Baby Gem Salad
Green goddess dressing, herbs and pickle brine
Mash
Pomme purée, burnt butter, chives
Wagyu Potato
Pressed potato, horseradish cream, Tobiko roe, garlic crème fraîche
Mains
Quail
Pan-roasted with parsley & garlic bread sauce, bone marrow jus
Black Angus Steak, COLLINSON & CO, MB3+
New Yorker 250g Grain Fed
Black Angus Steak, O'CONNOR, MB5+
Fillet 200g, Long Grain Fed
Wagyu Steak, MAYURA STATION, MB9+
'Platinum' Eye of Rump 300g, Grass Fed 450 days
Desserts
Barbara
Poached rhubarb, baked vanilla custard, butter biscuit and blood orange sorbet
Chérie
Baked cherry & almond clafoutis pudding, cherry coulis and vanilla ice-cream
Coco
Deconstructed chocolate & nut brownie, peanut butter caramel, chocolate mousse, Wagyu fat & chocolate ganache, dehydrated peanut butter and coconut ice-cream
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