Menu from Olive Thyme
Menu highlights
Includes dishes that are:
Gluten-free
Vegan
Vegetarian
Starters
Hummus (gf/df/v/vg)
Chickpeas, black tahini, cumin, hazelnut dukkah, village bread
Muhammara (gf/df/v/vg)
Chargrilled peppers, fenugreek, garlic, walnut, village bread
Soujouk Halloumi (gf/v)
Local halloumi, beef soujouk, fig puree
Babaganoush (gf/df/v/vg)
Charred eggplant, tahini, pistachio, pomegranate, pita
Mains
Imam (gf/df/v/vg)
Eggplant, onion, garlic, ginger, fennel, toasted almonds
Kofte (gf/df)
Spiced lamb meatballs, sumac onion, parsley, cucumber w yoghurt, pilav
Kuzu (gf)
Lamb backstrap, smoky eggplant, soft onion cups, pilav
Balik (gf/df)
Daintree barramundi, baby cos, quinoa pilav, pickled onion, herb olive oil
Desserts
Turkish Delight Gelato (v/gf)
Hazelnut Burma (v)
Single layer filo, hazelnut gelato, toasted almond
Incir Dolma (v/gf/df)
Turkish figs, cinnamon syrup, walnuts, gelato
Kunefe (v)
Kataifi, soft cheese, linden tea syrup, hazelnut, turkish delight gelato
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