Mark and Vinny’s - Spaghetti & Spritz

What an amazing dining experience! We were welcomed by the owners on arriving with a "We're so glad you're here" The food was delicious and the service was outstanding. I would recommend Mark and Vinny's to anyone and I will most definitely be back!

The food was exceptional. Amazing take on Italian food. Deserts are a must. Chilli home made and hot. Pasta extraordinary. A too noisy but great.

Great food and fun experience, will definitely return! There’s lots of options so it was easy to cater to everyone’s dietary requirements and preferences. The owner was very friendly and really made an effort to ensure guests enjoy their meal/experience.

Great service, loved the atmosphere. Zucchini Flowers and Bruschetta was delicious. All three pasta dishes we had were tasty but a bit heavy with olive oil. We didn’t each much of the fried cauliflower side dish as it was a burst of oil in the mouth when biting into it.

Staff friendly - great to meet Vinney -he made an effort to say hello The bruschetta (equivalent) was amazing. I was ether with 2 vegans - great choice of for for them

I came here to try the blue majik pasta after seeing it on a social media food blog. Ordered Burrata, beetroot spaghetti, blue spirulina and spritz cake, plus two spritzs. The entree - Burratta was the best part of the meal. The flavours were good and very well balanced. The blue spirulina delivered what was expected. The beetroot spaghetti tasted ok, however I feel there were not enough ingredients on the plate to make it a complete dish. Not counting the sauces, what you get is only two elements - spaghetti and mushroom, which was quite boring. If you want some freshness you have to order sides which add another $10-$23 on top. For a $26 dish I feel there should be more, as the food portion was not big as well. The cake and the watermelon spritz were quite sour, I didn't really enjoy them. The cake cost $18, only had 3 elements and was not tasty. At this price there are many desserts out there that look and taste so much better. The blue spritz - they charged me $22 while I remembered the price was $20 and I just checked the menu on their webiste it still says $20. Overall it is quite pricey - $132 for 2 people and not a satisfying meal. This place really knows how to make profit - encouraging you to order sides, asking for tips, 1.8% credit card surcharges, and - overcharging their customer on drinks. Disappointed.

Efficient, generous and funloving staff! Food beautiful for both eyes and taste. Try the ravioli dessert with coco ice cream, beautiful! It gets loud since it’s a small space, but lovely atmosphere makes it worth it!

Great food and nice staff but disorganised service. We were asked by multiple staff if we had ordered. I was annoyed that we had to pay for extra bread for the dips. They forgot to bring my wine. We were seated in a draft by the front door and they did eventually move us but that table was horribly cold. Nice touch with the Aperol at the end.

Super tasty, gourmet food. Great staff, location and drinks menu. Huge variety for everyone, with amazing vegan options. Will definitely be back! Thanks Mark and Vinny

I really enjoyed the food at Mark & Vinny's! The staff were very attentive and the restaurant was cosy. My only complaint is how squished together all the tables were. We were a group of 2 on a table of 4 sharing with another random group almost touching shoulders. It was a bit close for comfort & made chatting to my partner a little awkward. I'll definitely be back when the weather warms up and I can sit outside with a bit more space :)

Great experience, great food, great service! With the best pasta in Sydney i have had so far! The tasting option is amazing and would recommend for everyone with 4+ people!

Cosy Surry Hills restaurant with amazing food and fantastic service, loved the fresh blue tagliatelle with crab. We will definitely be back soon for another great dinner.

Mark and Vinny’s has great food and atmosphere. Service was fast and friendly. Extensive spritz and cocktails menu. Can be noisy so not for intimate dinners.

One of the best pastas I’ve had in Sydney in a really long time. Food was amazing, staff were incredible & the vibe was on point.

Lots of choice of Italian spritz, always busy and hard to book the earlier time. Food was amazing and color was interesting, will definitely come back

such an amazing restaurant with the BEST staff and most delicious Italian food! Thanks so much for the lovely experience. Ant wait to revisit! Thanks!

Wonderful atmosphere, excellent service and mouth watering food. Dessert is worth ending off with so save room. Will definitely be back as was really impressed!!

Soooo delicious and the best service! The food is so different- it satisfies the Italian food cravings but creative so it is in a league of its own from other pasta vendors.

Too cramped- the tables were so close together I could hardly squeeze into my seat. Too noisy- the echo on a Saturday night is deafening! Drinks list is very comprehensive- best range of Aperol Spritz (and variations) I have seen outside Milan. Food is not bad either.

Very noisy and squishy. Be prepared to get to know your fellow diners intimately! Pasta was great, entrees hit & miss as was service. Not great value $400 for 2 entree, 4 pasta, 1 salad & 8 drinks. Also note location is quite isolated, well away from the bars of Surry Hills.

Amazing place to eat, vegan friendly. Really great tasting pasta. All dishes are fantastic, all very mindfully created. Vince and team are very friendly and attentive.

If you are vegan you need to come here. The two speciality pastas are incredible. All the staff are wonderful people. Drinks are tasty. Get it.

Great place for our birthday dinner with friends, loved it!

Fun resturant with a creative menu. We enjoyed the food especially the pastas (and the spritz) It is noisy and would benefit from an acoustic intervention.

Great atmosphere! The owner, Vince, personally greeted everybody in the restaurant to ensure everything was up to scratch. My main was the swimmer crab tagliatelle and as soon as it was put in front of me I knew i'd made a good call, but at that restaurant you look around and everything looks amazing!

In my opinion slight overpriced for the food. Small glasses of wine and weak cocktails (full of ice). Good atmosphere and meet and greet with owners a nice touch.

Vinny was amazing and personally introduced himself to us. He also gave us a complimentary mini drink after dessert which was such a nice touch. The food was really good, a tad on the pricey side but really good quality so it didn't bother me much.

Charming and efficient service (including a warm welcome from the owner); exquisite, beautifully presented, creative vegan food. It was worth it just for the vegan egg.

Amazing service, the newest waitress had phenomenal charisma and banter. The food was to die for, as well as the signature cocktails being absolutely delicious.

My favourite restaurant. I have been there on several occasions and the quality of food and service remain first class

Had a great time at Mark & Vinnys! Vinny was adorable in that we were personally greeted with a handshake. Really enjoyed the environment. I had the Semolina Pappardelle which was enjoyable, but wasn't out of the box. Will defiantly go again.

So lovely to be greeted by Vinnie, service was amazing & food was deliciously tasty! Thanks for having us in your home we will be back again.

A great experience: the atmosphere, the drinks, the food, the hosts were exceptional. The vegan dishes are the best I have ever eaten. Can’t wait to return!

We loved everything about this place. We were greeted in a way that made us feel welcomed and the food was amazing. Some delicious pasta and the dessert was beautiful!! We will definitely be back.

Cool little place, with great food and a number of lovely quality touches, from the welcome and handshake at the door, to the copper cutlery. Nice mix of vegan and non-vegan dishes means it's a place everyone can enjoy.

Electricity kept going out. Restaurant was cold. Some food didn't arrive. Crab spaghetti was offensively fishy. Tables were squeezed next to each other that your ass was touching the table next to you to get in and out of the booth. No privacy with the tables so close. Restaurant was extremely loud with no soft features to absorb the noise. Noise just bounced off the walls.

Everything about our experience was sublime right from the moment we walked in and were greeted by Vinny's genuine, warm welcome. Lovely staff, awesome food.

We really loved our dinner at Mark & Vinny's on Friday night. The pasta was delicious, we all tried a different one off the menu and were all really impressed. The staff were attentive and friendly, and very welcoming. We'll definitely be back for a spritz or two!

Amazing food! The pastas were next level! We had the 2 vegan pastas and the desserts and all was amazing, including the drinks, the atmosphere and the service. The only thing that would have made it better is if everything was vegan! But I foresee Mark and Vinnys to be the next Gigis and go all plant based soon! :)

Nice and cozy place. We ordered meat balls (not very much impressive), beetroot spaghetti (my companion never likes beetroot but this one really went beyond her expectation) and charcoal bucatini (with zucchini noodles, which is one thing I love about this restaurant). Probably one of the best spaghetti spots I've ever been. The sauce was just great. Unfortunately they don't serve blue spirulina tagilatelle during Friday lunchtime (the one we went there for). Gotta try it another time.

Mark personally greeted us once seated and all wait staff were very attentive. Food was marvellous, especially the Beetroot Spaghettini! We wish we could have tried all the Spritz available.

Good good and good vibe! Especially good service by the owner themselves! Interesting desserts but it could have been better if crust of ravioli is thinner. :)

Great food - very unique but in a good way. Excellent service and atmosphere. I will be back but next time to enjoy the Spritz's!

Non-clichet Italian food. Different, the owner is a wonderful person. Great place to have fun and to eat well. The pasta is great and the veggies are really tasty! Yum

The restaurant is small, cute and tucked away from the hustle and bustle of the city. The staff were very friendly and attentive. Vinny was especially helpful explaining the different options on the menu. The dishes were inventive, fun and good.

Great place! Owner was very friendly, he was interacting with many of the clientele, introducing himself and making everyone feel welcome. Food was also fantastic and wait staff all very friendly. We will be back! Thankyou

The staff were all lovely, Mark and Vinny both came and introduced themselves. Food and cocktails were delicious! We will definitely be back. Next time we want to try the dessert!

Great food and service was good and friendly staff very friendly and the customer signs of a great deal on a good time of year and looking for something new for dinner great food

Food exceeded expectations as did the service. Mark and Vinny both greeted each table and made the experience so enjoyable, will definitely be back !

We loved Mark & Vinnys and will definitely be back!! The service, the food and experience was faultless! I think we’ve found our new favourite Italian in Sydney!