Landmark Restaurant - Chermside

Overall the experience was OK. Entrée of prawn cutlets was underwhelming, the salt and pepper squid probably the worst we have ever had; it was deep fried in a thick pale batter and served luke warm, atrocious. On the up the half duck with pancakes was very good and the scallops and ginger excellent the best meal of the night, lovely plump scallops with a clean fresh taste on the palette. Fried rice also very good. The prawn omelette was far too salty. Beef and black bean OK and the braised beef in clay pot quite rich but OK if you can handle rich food. Our waitress was efficient, bright and quick witted, she was a delight. We will be back for the scallops and fried rice in particular.

Delicious food, very friendly and helpful staff. Made a special dish for the one vegan in the group (thank you). All eight of us very happy. Thank you and Happy Christmas.

Great food. Can’t fault any dish we’ve ordered. Worth the visit. Well priced and staff are very friendly and helpful. Always busy so best to make a booking.

Fantastic food and friendly staff. Probably one of the most authentic Chineee restaurants that you’ll find in Brisbane. Serving sizes are above average so be prepared to take some home.

A very enjoyable meal, and we will certainly be going back. We will bring more people with us. The staff were very attentive and pleasant.

Very slow service but the food was great. The restaurant has a nice modern feel about it and the staff are friendly. This would be a fantastic restaurant if the service was quicker.

We had been here for lunch on several occasions and decided to take friends back. We booked for 8 people. Sadly the service was absolutely terrible. We had to ask after and hour plus after entrees where the food was. They then proceeded to tell us the two lots of roast duck could not be done. We still had other food we were waiting on. We had to go to the bar on three occasions to ask where food was. Very dissatisfied and extremely disappointed. I think they did not even have our order scheduled. All the other large tables were getting all their food.

The surrounding is pleasant, delicious food and reasonably priced. The service is fairly fast and cordial. Tables arrangements are generously enough for the dim sum trolleys. Would return again.

Great food, service was good. Food was quick to the table, lots of choice on the menu. Definitely glad we booked ahead for a Saturday night. Will be back.

Restaurant presents very nicely and the quality of the food was great. I'm not a huge fan of chinese but I loved it. Service could have been better - we had a table of 10 and they would just come and place the meals in the centre of the table, not to who ordered it, and they also didn't always say what the meal was. Do have to commend the fact that we left a birthday card on the table and only realised a few hours later, and when we returned for it they had it behind the counter with all contents in tact!

Authentic cuisine (not your average chinese) very tasty morsels for a yum cha lunch and would return again in the future with family and friends

Great location, a little bit more expensive than its location at Sunnybank, but I reckon the food is better. Best to book ahead on weekends as it can get busy.

ordinary food- the waiters were a bit confused as to what had been ordered- the honey chicken was not great , the fried rice was nice.

Food was amazing, really yummy. Service was okay but not as good as it has been on previous visits. It was hard to get a waitress or waiters attention and part of our order was taken wrong.

Terrible service and bland food, the staff have no personality and don’t bother to make eye contact at any point. Probably the worst Chinese restaurant I’ve ever been to

Very slow service and often bypassed by trolleys. Had made reservation, but no table available. Food Ok but not great and will not be back.

We all loved it and will be back regularly. Food was delicious and it catered for us and our children. No more heading to Sunnybank.

It was a little slow off the mark to start with but it was a very busy night so that could be forgiven. All the waiters and waitresses spoke reasonable to excellent English. Once the food started coming out it all just flowed. Beautiful food. I am of Chinese decent, I had my two adult kids and I had a Chinese native who is very critical with her food as she eats out almost every meal back in China and she said it was good. From her that is very good. We had Satay chicken, bit too much onion for my liking but chicken was tasty and so very tender. The fried rice was good too, not too oily. King Prawn omelet was good. Beef curry hot pot was excellent with the beef being awesome. Cooked lettuce is not my thing but it tasted ok but not my choice of vegetables. Sizzling lamb disappeared pretty fast so it can’t have been bad. The Marpor tofu was pretty good although it could have been a bit spicier but that’s just my taste buds. All in all it was a pretty good night out. And all of us left very full